Serve this at the beginning of a special breakfast or as a complete
morning meal on the go. The parfaits look great on the table and always
get rave reviews.
INGREDIENTS
3
tablespoons quality granola mix
3
tablespoons fruit yogurt
Assortment
of fresh fruit
Mint
for garnish
METHOD
Using
a tall parfait or pilsner glass, layer the glass with granola, then
yogurt, then fruit. Repeat until the glass is full. End with fresh
fruit at the top and a sprig of mint.
